Ginny's Beef Minestrone has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12 and Folate.
The food contains 36.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 3.69 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Ginny's Beef Minestrone, and we advise that this food on a regular basis.
Calories from Protein | 31% | |
Calories from Fat | 10% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 495 IU | 9.9% | ||
Vitamin C | 11.6 mg | 19.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.28 mg | 18.8% | ||
Riboflavin | 0.24 mg | 14.1% | ||
Niacin | 3.8 mg | 18.8% | ||
Vitamin B6 | 0.42 mg | 21.1% | ||
Folate | 130.4 mcg | 32.6% | ||
Vitamin B12 | 1.2 mcg | 20.1% | ||
Pantothenic Acid | 0.92 mg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 3.7 mg | 20.5% | ||
Magnesium | 84.8 mg | 21.2% | ||
Phosphorus | 267 mg | 26.7% | ||
Potassium | 833.9 mg | 23.8% | ||
Sodium | 646.1 mg | 26.9% | ||
Zinc | 2.4 mg | 16.3% | ||
Copper | 0.34 mg | 17% | ||
Manganese | 0.58 mg | 29% | ||
Selenium | 10.7 mcg | 15.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.1 g | 12% | ||
Dietary Fiber | 11.3 g | 45.2% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.1 g | 38.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 237 Calories from Fat 0
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 24.2 mg 8.1%
Sodium 646.1 mg 26.9%
Total Carbohydrates 36.1 g 12%
Dietary Fiber 11.3 g45.2%
Sugars 4.5 g
Protein 19.1 g 38.2%
Vitamin A 9.9% Vitamin C 19.3%
Calcium 6% Iron 20.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 263
Protein 28.5 g | Carbs 12 g | Fat 11.4 g
Per Serving | Calories 202
Protein 17.7 g | Carbs 23.6 g | Fat 4.9 g
Per Serving | Calories 298
Protein 23.8 g | Carbs 43.1 g | Fat 3.6 g
Per Serving | Calories 148
Protein 11.7 g | Carbs 6.1 g | Fat 9.2 g
Per Serving | Calories 137
Protein 0 g | Carbs 5.3 g | Fat 13 g
Per Serving | Calories 470
Protein 58 g | Carbs 44.3 g | Fat 4.1 g
Per Serving | Calories 388
Protein 20.7 g | Carbs 48.8 g | Fat 10.9 g
Per Serving | Calories 190
Protein 10.7 g | Carbs 26.3 g | Fat 6.2 g