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Gingered Chicken With Noodles 1 - Recipe and Nutrition Facts
63

Gingered Chicken With Noodles 1 Recipe

Gingered Chicken With Noodles 1 has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6 and Niacin.

The food contains 23.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Gingered Chicken With Noodles 1 has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein43%
 Calories from Fat26%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1970 IU39.4%
Vitamin C3.5 mg5.8%
Vitamin D0 IU
Vitamin E1.1 mg3.6%
Thiamin0.17 mg11.1%
Riboflavin0.15 mg8.7%
Niacin14.5 mg72.4%
Vitamin B60.72 mg36%
Folate27.2 mcg6.8%
Vitamin B120.51 mcg8.5%
Pantothenic Acid1.3 mg12.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium34 mg3.4%
Iron1.5 mg8.5%
Magnesium61.6 mg15.4%
Phosphorus303 mg30.3%
Potassium531.5 mg15.2%
Sodium638.8 mg26.6%
Zinc1.6 mg10.5%
Copper0.19 mg9.3%
Manganese0.4 mg19.9%
Selenium32.4 mcg46.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.8 g7.9%
Dietary Fiber2.8 g11.2%
Sugars3.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.2 g66.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat1.5 g7.5%
Monounsaturated Fat3.6 g
Polyunsaturated Fat2.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 313 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 83.8 mg 27.9%

Sodium 638.8 mg 26.6%

Total Carbohydrates 23.8 g 7.9%

Dietary Fiber 2.8 g11.2%

Sugars 3.4 g

Protein 33.2 g 66.4%

Vitamin A 39.4% Vitamin C 5.8%

Calcium 3.4% Iron 8.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=504 Embed Table:

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