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Gingerbread Butterscotch Cookies - Recipe and Nutrition Facts
66

Gingerbread Butterscotch Cookies Recipe

Gingerbread Butterscotch Cookies has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 62.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its average sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Gingerbread Butterscotch Cookies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat22%
 Calories from Carbs73%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A695 IU13.9%
Vitamin C0.6 mg1%
Vitamin D2 IU0.5%
Vitamin E0.06 mg0.2%
Thiamin0.26 mg17%
Riboflavin0.18 mg10.6%
Niacin2 mg10.1%
Vitamin B60.1 mg5.2%
Folate60.4 mcg15.1%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium65 mg6.5%
Iron3 mg16.5%
Magnesium42.4 mg10.6%
Phosphorus52 mg5.2%
Potassium299.5 mg8.6%
Sodium445.8 mg18.6%
Zinc0.41 mg2.7%
Copper0.19 mg9.3%
Manganese0.91 mg45.4%
Selenium14.2 mcg20.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate62.9 g21%
Dietary Fiber1.5 g6%
Sugars7.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.6 g13.2%
Saturated Fat3.1 g15.5%
Monounsaturated Fat2.2 g
Polyunsaturated Fat3.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 347 Calories from Fat 0

% Daily Value *

Total Fat 8.6 g 13.2%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 17 mg 5.7%

Sodium 445.8 mg 18.6%

Total Carbohydrates 62.9 g 21%

Dietary Fiber 1.5 g6%

Sugars 7.7 g

Protein 3.8 g 7.6%

Vitamin A 13.9% Vitamin C 1%

Calcium 6.5% Iron 16.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=135912 Embed Table:

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