It is a good source of Vitamin A and Vitamin C.
With 1.11 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 96, for Giants - Mixed Pepper Strip, and we advise that this food on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 0% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1666.7 IU | 33.3% | Top 30% | High |
Vitamin C | 46.7 mg | 77.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 0.4 mg | 2.2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.4 g | 1.5% | Bottom 10% | Very Low |
Dietary Fiber | 1.1 g | 4.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.1 g | 2.2% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 15 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 4 g 1.3%
Dietary Fiber 1 g4%
Sugars
Protein 1 g 2%
Vitamin A 30% Vitamin C 70%
Calcium Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 20
Protein 0.68 g | Carbs 4.7 g | Fat
Per 100g | Calories 71
Protein 1 g | Carbs 15.2 g | Fat
Per 100g | Calories 24
Protein | Carbs 4.7 g | Fat
Per 100g | Calories 24
Protein 1.2 g | Carbs 6 g | Fat
Per 100g | Calories 53
Protein 3.5 g | Carbs 9.4 g | Fat
Per 100g | Calories 360
Protein 4 g | Carbs 28 g | Fat 24 g
Per 100g | Calories 39
Protein 0.71 g | Carbs 2.86 g | Fat
Per 100g | Calories 29
Protein 1.2 g | Carbs 5.9 g | Fat