It is a good source of Vitamin C.
The food contains 9.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.53 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Giants - Bruel Sprout has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 0% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 235.3 IU | 4.7% | Bottom 30% | Low |
Vitamin C | 63.5 mg | 105.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23.5 mg | 2.4% | Bottom 30% | Low |
Iron | 0.85 mg | 4.7% | Bottom 30% | Low |
Sodium | 17.6 mg | 0.7% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.4 g | 3.1% | Bottom 30% | Low |
Dietary Fiber | 3.5 g | 14.1% | Mid 40% | Average |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 45 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 15 mg 0.6%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 3 g 6%
Vitamin A 4% Vitamin C 90%
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 43
Protein 1.4 g | Carbs 10 g | Fat
Per 100g | Calories 50
Protein 0.71 g | Carbs 12.1 g | Fat 0.71 g
Per 100g | Calories 29
Protein 1.2 g | Carbs 5.9 g | Fat
Per 100g | Calories 118
Protein 3.5 g | Carbs 23.5 g | Fat 0.59 g
Per 100g | Calories 360
Protein 4 g | Carbs 28 g | Fat 24 g
Per 100g | Calories 212
Protein 9.7 g | Carbs 23 g | Fat 8.8 g
Per 100g | Calories 17
Protein 1.1 g | Carbs 4.4 g | Fat
Per 100g | Calories 39
Protein 0.71 g | Carbs 2.86 g | Fat