It is a good source of Vitamin A.
The food contains 18.75g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Giants - Cut Yam, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6875 IU | 137.5% | Top 10% | Very High |
Vitamin C | 3 mg | 5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 18.8 mg | 0.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.8 g | 6.3% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5% | Bottom 30% | Low |
Sugars | 14.4 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 30 mg 1.3%
Total Carbohydrates 30 g 10%
Dietary Fiber 2 g8%
Sugars 23 g
Protein
Vitamin A 220% Vitamin C 8%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 88
Protein | Carbs 21.3 g | Fat
Per 100g | Calories 75
Protein | Carbs 18.8 g | Fat
Per 100g | Calories 90
Protein 0.6 g | Carbs 21.7 g | Fat
Per Serving | Calories 378
Protein 2.7 g | Carbs 66.7 g | Fat 11.9 g
Per 100g | Calories 80
Protein 1.6 g | Carbs 16.8 g | Fat 0.8 g
Per 100g | Calories 63
Protein 1.6 g | Carbs 11.1 g | Fat 1.6 g
Per 100g | Calories 80
Protein 1.6 g | Carbs 16.8 g | Fat 0.8 g
Per 100g | Calories 48
Protein 2.4 g | Carbs 8 g | Fat