German meat balls in cream gravy has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Riboflavin and Niacin.
The food contains 28.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 3.74 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to German cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing German meat balls in cream gravy has been given a composite ranking of 37, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 57% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 490 IU | 9.8% | ||
Vitamin C | 2.3 mg | 3.9% | ||
Vitamin D | 17.6 IU | 4.4% | ||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.2 mg | 13.1% | ||
Riboflavin | 0.52 mg | 30.7% | ||
Niacin | 9.1 mg | 45.7% | ||
Vitamin B6 | 0.47 mg | 23.5% | ||
Folate | 38.4 mcg | 9.6% | ||
Vitamin B12 | 3.9 mcg | 64.2% | ||
Pantothenic Acid | 1.1 mg | 10.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 218 mg | 21.8% | ||
Iron | 3.7 mg | 20.8% | ||
Magnesium | 38.8 mg | 9.7% | ||
Phosphorus | 286 mg | 28.6% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 6.3 mg | 41.7% | ||
Copper | 0.18 mg | 9% | ||
Manganese | 0.15 mg | 7.7% | ||
Selenium | 33.4 mcg | 47.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.5 g | 9.5% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.1 g | 57.1% | ||
Saturated Fat | 15 g | 75% | ||
Monounsaturated Fat | 15.3 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 596 Calories from Fat 0
% Daily Value *
Total Fat 37.1 g 57.1%
Saturated Fat 15 g 75%
Trans Fat
Cholesterol 192.6 mg 64.2%
Sodium 1 mg 0%
Total Carbohydrates 28.5 g 9.5%
Dietary Fiber 0.7 g2.8%
Sugars 5.8 g
Protein 34 g 68%
Vitamin A 9.8% Vitamin C 3.9%
Calcium 21.8% Iron 20.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 154
Protein 10 g | Carbs 7.9 g | Fat 8.8 g
Per Serving | Calories 110
Protein 7.9 g | Carbs 8.9 g | Fat 4.9 g
Per Serving | Calories 128
Protein 17.6 g | Carbs 0 g | Fat 6.4 g
Per Serving | Calories 195
Protein 11.9 g | Carbs 12.5 g | Fat 10.5 g
Per Serving | Calories 70
Protein 5.8 g | Carbs 6.1 g | Fat 2.8 g
Per Serving | Calories 182
Protein 13.4 g | Carbs 19.6 g | Fat 7 g