Gerber Graduates - For Toddlers Cereal Bars Apple Cinnamon Fruit & Cereal Bars has a high-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin and Niacin.
The food contains 66.72g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.62 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 9.18 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Gerber Graduates - For Toddlers Cereal Bars Apple Cinnamon Fruit & Cereal Bars has been given a composite ranking of 67, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 20% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.8 mg | 53.3% | Top 30% | High |
Riboflavin | 1 mg | 58.8% | Top 30% | High |
Niacin | 10.3 mg | 51.5% | Top 30% | High |
Vitamin B6 | 1 mg | 50% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 512.8 mg | 51.3% | Top 10% | Very High |
Iron | 9.2 mg | 51% | Top 10% | Very High |
Phosphorus | 307.7 mg | 30.8% | Mid 40% | Average |
Potassium | 102.6 mg | 2.9% | Bottom 30% | Low |
Sodium | 153.8 mg | 6.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66.7 g | 22.2% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 41 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 30 mg 1.3%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 0 g
Sugars 8 g
Protein 0.51 g 1%
Vitamin A Vitamin C
Calcium 10% Iron 9.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 413
Protein 42.5 g | Carbs 31.3 g | Fat 15 g
Per 100g | Calories 393
Protein 35.5 g | Carbs 44.7 g | Fat 8.5 g
Per 100g | Calories 399
Protein 61.7 g | Carbs 29.6 g | Fat 3.7 g
Per 100g | Calories 369
Protein 10.8 g | Carbs 73.8 g | Fat 3.1 g
Per 100g | Calories 263
Protein 2.6 g | Carbs 27.2 g | Fat 15.8 g
Per 100g | Calories 212
Protein 7.1 g | Carbs 35.3 g | Fat 0 g
Per 100g | Calories 65
Protein 2.9 g | Carbs 7.6 g | Fat 1.8 g
Per 100g | Calories 500
Protein 0 g | Carbs 57.1 g | Fat 28.6 g