Gera's Amish Funny Cake has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 49.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Amish cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Gera's Amish Funny Cake, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 38% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 4.2 mg | 21% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 112 mcg | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 106 mg | 3% | ||
Sodium | 235 mg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.6 g | 16.5% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 25.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.7 g | 22.6% | ||
Saturated Fat | 6.1 g | 30.5% |
Serving size
Amount Per Serving
Calories 343 Calories from Fat 132
% Daily Value *
Total Fat 14.7 g 22.6%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 43 mg 14.3%
Sodium 235 mg 9.8%
Total Carbohydrates 49.6 g 16.5%
Dietary Fiber 2.1 g8.4%
Sugars 25.9 g
Protein 4.9 g 9.8%
Vitamin A 5% Vitamin C 1%
Calcium 8% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 717
Protein 7.3 g | Carbs 89.9 g | Fat 38 g
Per Serving | Calories 437
Protein 4.2 g | Carbs 20 g | Fat 38.3 g
Per Serving | Calories 185
Protein 2.2 g | Carbs 33.5 g | Fat 5 g
Per Serving | Calories 473
Protein 3.6 g | Carbs 65.9 g | Fat 22.8 g
Per Serving | Calories 120
Protein 1.6 g | Carbs 14.4 g | Fat 6.2 g
Per Serving | Calories 113
Protein 1.3 g | Carbs 13 g | Fat 5.9 g
Per Serving | Calories 194
Protein 0.9 g | Carbs 45.7 g | Fat 0.7 g
Per Serving | Calories 445
Protein 3.8 g | Carbs 91.8 g | Fat 7.2 g