General Mills - Reese's Puffs Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 75.86g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 24.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for General Mills - Reese's Puffs Cereal, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 22% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10.3 IU | 0.2% | Mid 40% | Average |
Vitamin C | 20.7 mg | 34.5% | Top 30% | High |
Vitamin D | 137.9 IU | 34.5% | Top 30% | High |
Thiamin | 1.3 mg | 86.2% | Top 10% | Very High |
Riboflavin | 1.5 mg | 86.2% | Top 10% | Very High |
Niacin | 17.2 mg | 86.2% | Top 10% | Very High |
Vitamin B6 | 1.7 mg | 86.2% | Top 30% | High |
Folic Acid | 344.8 mcg | |||
Vitamin B12 | 5.2 mcg | 86.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 824.1 mg | 82.4% | Top 10% | Very High |
Iron | 24.1 mg | 134.1% | Top 10% | Very High |
Magnesium | 55.2 mg | 13.8% | Mid 40% | Average |
Phosphorus | 206.9 mg | 20.7% | Mid 40% | Average |
Potassium | 851.7 mg | 24.3% | Mid 40% | Average |
Sodium | 620.7 mg | 25.9% | Top 30% | High |
Zinc | 12.9 mg | 86.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75.9 g | 25.3% | Top 10% | Very High |
Dietary Fiber | 3.4 g | 13.8% | Top 30% | High |
Sugars | 37.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.9% | Mid 40% | Average |
Saturated Fat | 1.7 g | 8.6% | Mid 40% | Average |
Monounsaturated Fat | 5.2 g | |||
Polyunsaturated Fat | 3.4 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 180 mg 7.5%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 11 g
Protein 2 g 4%
Vitamin A 0.1% Vitamin C 10%
Calcium 23.9% Iron 38.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 382
Protein 10.9 g | Carbs 80 g | Fat 4.5 g
Per 100g | Calories 267
Protein 6.7 g | Carbs 60 g | Fat 0 g
Per 100g | Calories 382
Protein 5.9 g | Carbs 85.2 g | Fat 0 g
Per 100g | Calories 353
Protein 9.8 g | Carbs 76.4 g | Fat 3.9 g
Per 100g | Calories 364
Protein 6.1 g | Carbs 84.8 g | Fat 4.5 g
Per 100g | Calories 370
Protein 3.7 g | Carbs 85.2 g | Fat 5.6 g
Per 100g | Calories 385
Protein 7.7 g | Carbs 80.8 g | Fat 5.8 g
Per 100g | Calories 365
Protein 7.7 g | Carbs 69.2 g | Fat 7.7 g