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GastriKate's Quinoa & Skinless Thighs - Recipe and Nutrition Facts
56

GastriKate's Quinoa & Skinless Thighs Recipe

GastriKate's Quinoa & Skinless Thighs has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron and Riboflavin.

The food contains 55.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is often undesirablea good thing for people watching their sugar intake. With 31.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 5.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for GastriKate's Quinoa & Skinless Thighs, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat28%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • Very high in Riboflavin
  • High in Dietary Fiber
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A145 IU2.9%
Vitamin C5.6 mg9.3%
Vitamin D0 IU
Vitamin E0.22 mg0.73%
Thiamin0.04 mg2.4%
Riboflavin2.2 mg129.4%
Niacin0.22 mg1.1%
Vitamin B60.11 mg5.4%
Folate16.8 mcg4.2%
Vitamin B120 mcg
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium45 mg4.5%
Iron5.8 mg32.4%
Magnesium7.6 mg1.9%
Phosphorus608 mg60.8%
Potassium565.2 mg16.1%
Sodium644.5 mg26.9%
Zinc0.14 mg0.9%
Copper0.03 mg1.7%
Manganese0.14 mg6.8%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate55.8 g18.6%
Dietary Fiber6.9 g27.6%
Sugars5.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.4 g62.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.2 g23.4%
Saturated Fat2.7 g13.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 448 Calories from Fat 0

% Daily Value *

Total Fat 15.2 g 23.4%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 93.1 mg 31%

Sodium 644.5 mg 26.9%

Total Carbohydrates 55.8 g 18.6%

Dietary Fiber 6.9 g27.6%

Sugars 5.2 g

Protein 31.4 g 62.8%

Vitamin A 2.9% Vitamin C 9.3%

Calcium 4.5% Iron 32.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1623770 Embed Table:

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