Garlicky Cauliflower 1 has a low-calorie, average-carb, low-fat and average-protein content.
With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Garlicky Cauliflower 1 has been given a composite ranking of 76, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 23% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.2 g | 5.4% | ||
Dietary Fiber | 4.4 g | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.5 g | 2.5% |
Serving size
Amount Per Serving
Calories 96 Calories from Fat 26
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 333 mg 13.9%
Total Carbohydrates 16.2 g 5.4%
Dietary Fiber 4.4 g17.6%
Sugars
Protein 4.7 g 9.4%
Vitamin A Vitamin C
Calcium 4.1% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 66
Protein 2.6 g | Carbs 10.4 g | Fat 2.3 g
Per Serving | Calories 226
Protein 1.5 g | Carbs 9.8 g | Fat 21 g
Per Serving | Calories 57
Protein 1.6 g | Carbs 7.2 g | Fat 3 g
Per Serving | Calories 78
Protein 2 g | Carbs 6.7 g | Fat 5.3 g