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Garlic and Parmesan Roasted Broccoli - Recipe and Nutrition Facts
83

Garlic and Parmesan Roasted Broccoli Recipe

Garlic and Parmesan Roasted Broccoli has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 5.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Based on the composite nutritive standing Garlic and Parmesan Roasted Broccoli has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat78%
 Calories from Carbs13%

Why this is good for you

  • High in Vitamin A
  • Very high in Vitamin C
  • Very low in Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1380 IU27.6%
Vitamin C82.5 mg137.5%
Vitamin D0 IU
Vitamin E3.1 mg10.4%
Thiamin0.06 mg4%
Riboflavin0.11 mg6.3%
Niacin0.58 mg2.9%
Vitamin B60.16 mg7.9%
Folate62.4 mcg15.6%
Vitamin B120 mcg
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium83 mg8.3%
Iron0.86 mg4.8%
Magnesium22.4 mg5.6%
Phosphorus61 mg6.1%
Potassium292.1 mg8.3%
Sodium662.9 mg27.6%
Zinc0.38 mg2.5%
Copper0.04 mg2.2%
Manganese0.23 mg11.4%
Selenium2.9 mcg4.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.4 g1.8%
Dietary Fiber2.7 g10.8%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.4 g22.2%
Saturated Fat2.2 g11%
Monounsaturated Fat10 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 158 Calories from Fat 0

% Daily Value *

Total Fat 14.4 g 22.2%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 1.3 mg 0.4%

Sodium 662.9 mg 27.6%

Total Carbohydrates 5.4 g 1.8%

Dietary Fiber 2.7 g10.8%

Sugars 0 g

Protein 4 g 8%

Vitamin A 27.6% Vitamin C 137.5%

Calcium 8.3% Iron 4.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2378298 Embed Table:

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