Gardien - Gardein Beefless Tips Home Style has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron.
The food contains 12.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.78 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 9.61 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Gardien - Gardein Beefless Tips Home Style has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 59% | |
Calories from Fat | 18% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 176.4 IU | 3.5% | Mid 40% | Average |
Vitamin C | 2.1 mg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 176.4 mg | 17.6% | Top 30% | High |
Iron | 9.6 mg | 53.4% | Top 10% | Very High |
Sodium | 776 mg | 32.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.4 g | 4.1% | Bottom 30% | Low |
Dietary Fiber | 5.3 g | 21.2% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.8 g | 63.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 22
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 440 mg 18.3%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 3 g12%
Sugars 0 g
Protein 18 g 36%
Vitamin A 2% Vitamin C 2%
Calcium 10% Iron 30.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 113
Protein 16.2 g | Carbs 3.5 g | Fat 4.2 g
Per 100g | Calories 127
Protein 5.6 g | Carbs 15.5 g | Fat 4.9 g
Per 100g | Calories 211
Protein 10.6 g | Carbs 26.4 g | Fat 6.2 g
Per 100g | Calories 197
Protein 9.6 g | Carbs 31.3 g | Fat 4 g
Per 100g | Calories 212
Protein 28.3 g | Carbs 14.1 g | Fat 4.4 g
Per 100g | Calories 126
Protein 19.6 g | Carbs 5.6 g | Fat 2.8 g
Per 100g | Calories 147
Protein 15.4 g | Carbs 14.7 g | Fat 3.2 g
Per 100g | Calories 63
Protein 6.3 g | Carbs 6.3 g | Fat 1 g