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FutureMrsMc's Baked Ziti - Recipe and Nutrition Facts
63

FutureMrsMc's Baked Ziti Recipe

FutureMrsMc's Baked Ziti has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A.

The food contains 31.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing FutureMrsMc's Baked Ziti has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat35%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1590 IU31.8%
Vitamin C5.8 mg9.6%
Vitamin D0 IU
Vitamin E0.46 mg1.5%
Thiamin0.05 mg3.4%
Riboflavin0.2 mg11.6%
Niacin2.2 mg11.1%
Vitamin B60.19 mg9.4%
Folate36.4 mcg9.1%
Vitamin B121.1 mcg18.4%
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium196 mg19.6%
Iron2.8 mg15.4%
Magnesium28.4 mg7.1%
Phosphorus185 mg18.5%
Potassium249 mg7.1%
Sodium391.5 mg16.3%
Zinc2.4 mg16.1%
Copper0.07 mg3.4%
Manganese0.18 mg9%
Selenium10.2 mcg14.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.7 g10.6%
Dietary Fiber4.6 g18.4%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.1 g40.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.5 g19.2%
Saturated Fat5.5 g27.5%
Monounsaturated Fat4.4 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 322 Calories from Fat 0

% Daily Value *

Total Fat 12.5 g 19.2%

Saturated Fat 5.5 g 27.5%

Trans Fat

Cholesterol 40.4 mg 13.5%

Sodium 391.5 mg 16.3%

Total Carbohydrates 31.7 g 10.6%

Dietary Fiber 4.6 g18.4%

Sugars 4.3 g

Protein 20.1 g 40.2%

Vitamin A 31.8% Vitamin C 9.6%

Calcium 19.6% Iron 15.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=690760 Embed Table:

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