Furr's - Cupcakes has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 53.62g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.96 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Furr's - Cupcakes, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 45% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28.2 mg | 2.8% | Mid 40% | Average |
Iron | 0.99 mg | 5.5% | Mid 40% | Average |
Sodium | 274 mg | 11.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.6 g | 17.9% | Top 30% | High |
Dietary Fiber | 0.85 g | 3.4% | Mid 40% | Average |
Sugars | 41.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 5.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.6 g | 31.7% | Top 30% | High |
Saturated Fat | 3.8 g | 19% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 287 Calories from Fat 132
% Daily Value *
Total Fat 14.6 g 22.5%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 33.6 mg 11.2%
Sodium 194.2 mg 8.1%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 0.6 g2.4%
Sugars 29.7 g
Protein 2.1 g 4.2%
Vitamin A Vitamin C 1%
Calcium 2% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 252
Protein 3 g | Carbs 24 g | Fat 17 g
Per Serving | Calories 176
Protein 3 g | Carbs 25 g | Fat 7 g
Per 100g | Calories 130
Protein 2 g | Carbs 29 g | Fat 2.5 g
Per 100g | Calories 520
Protein 3 g | Carbs 68 g | Fat 26 g
Per 100g | Calories 140
Protein 2 g | Carbs 20 g | Fat 6 g
Per 100g | Calories 131
Protein 4.9 g | Carbs 5.1 g | Fat 10 g
Per 100g | Calories 161
Protein 9.4 g | Carbs 7.2 g | Fat 10.3 g
Per 100g | Calories 105
Protein 0.57 g | Carbs 26.3 g | Fat 0.16 g