Frullati Cafe & Bakery - Grilled Chicken Salad with Lo-Cal Italian has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 3.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.38 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Frullati Cafe & Bakery - Grilled Chicken Salad with Lo-Cal Italian, and we advise that this food in moderation.
Calories from Protein | 43% | |
Calories from Fat | 27% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3333.3 IU | 66.7% | Top 10% | Very High |
Vitamin C | 9 mg | 15.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.3 mg | 0.1% | Mid 40% | Average |
Iron | 0.58 mg | 3.2% | Mid 40% | Average |
Sodium | 305.4 mg | 12.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.9 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | Bottom 30% | Low |
Saturated Fat | 0.11 g | 0.54% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 70
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 1420 mg 59.2%
Total Carbohydrates 18 g 6%
Dietary Fiber 5 g20%
Sugars 9 g
Protein 25 g 50%
Vitamin A 310% Vitamin C 70%
Calcium 0.6% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 41 g | Carbs 15 g | Fat 15 g
Per 100g | Calories 1030
Protein 71 g | Carbs 30 g | Fat 69 g
Per 100g | Calories 465
Protein 48 g | Carbs 21 g | Fat 19 g
Per 100g | Calories 381
Protein 42 g | Carbs 30 g | Fat 10 g
Per 100g | Calories 219
Protein 9.1 g | Carbs 13.9 g | Fat 14.1 g
Per 100g | Calories 226
Protein 12.8 g | Carbs 22 g | Fat 9.8 g
Per 100g | Calories 9
Protein 0 g | Carbs 3.5 g | Fat 0 g
Per 100g | Calories 60
Protein 0.32 g | Carbs 13.3 g | Fat 0.86 g