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fruity ice cream smoothie - Recipe and Nutrition Facts
47

fruity ice cream smoothie Recipe

fruity ice cream smoothie recipe has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.

The food contains 52.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Based on the composite nutritive standing fruity ice cream smoothie recipe has been given a composite ranking of 47, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat31%
 Calories from Carbs60%

Why this is good for you

  • High in Vitamin B6
  • Very high in Vitamin C
  • High in Dietary Fiber
  • High in Calcium
  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A895 IU17.9%
Vitamin C46.3 mg77.1%
Vitamin D72.8 IU18.2%
Vitamin E1.2 mg3.9%
Thiamin0.09 mg6.3%
Riboflavin0.3 mg17.9%
Niacin1.4 mg7.1%
Vitamin B60.43 mg21.6%
Folate28.4 mcg7.1%
Vitamin B120.26 mcg4.3%
Pantothenic Acid0.89 mg8.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium252 mg25.2%
Iron0.59 mg3.3%
Magnesium39.2 mg9.8%
Phosphorus104 mg10.4%
Potassium641.6 mg18.3%
Sodium118.6 mg4.9%
Zinc0.78 mg5.2%
Copper0.18 mg8.9%
Manganese0.39 mg19.5%
Selenium2.7 mcg3.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.6 g17.5%
Dietary Fiber5.6 g22.4%
Sugars40.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8 g16%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12 g18.5%
Saturated Fat7.1 g35.5%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 332 Calories from Fat 0

% Daily Value *

Total Fat 12 g 18.5%

Saturated Fat 7.1 g 35.5%

Trans Fat

Cholesterol 39 mg 13%

Sodium 118.6 mg 4.9%

Total Carbohydrates 52.6 g 17.5%

Dietary Fiber 5.6 g22.4%

Sugars 40.6 g

Protein 8 g 16%

Vitamin A 17.9% Vitamin C 77.1%

Calcium 25.2% Iron 3.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2316633 Embed Table:

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