Fruit with Honey-Cinnamon Sauce has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Fruit with Honey-Cinnamon Sauce, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 12% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 28 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 15
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 30 mg 1.3%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 1 g4%
Sugars 28 g
Protein 3 g 6%
Vitamin A 6% Vitamin C 30%
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 90
Protein | Carbs 22 g | Fat
Per Serving | Calories 113
Protein 2.6 g | Carbs 20.2 g | Fat 3.6 g
Per Serving | Calories 220
Protein 4 g | Carbs 21 g | Fat 16 g
Per Serving | Calories 260
Protein 5 g | Carbs 67 g | Fat 2.5 g
Per Serving | Calories 260
Protein 2 g | Carbs 15 g | Fat 22 g
Per Serving | Calories 550
Protein 22 g | Carbs 43 g | Fat 37 g
Per Serving | Calories 310
Protein 3 g | Carbs 16 g | Fat 27 g
Per Serving | Calories 570
Protein 9 g | Carbs 39 g | Fat 43 g