Fruit (with a Bit of Lettuce) Salad 1 has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Fruit (with a Bit of Lettuce) Salad 1 has been given a composite ranking of 76, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 56% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 203 mg | 8.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 147 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 203 mg 8.5%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 3 g12%
Sugars 12 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 186
Protein 2.4 g | Carbs 46 g | Fat 1 g
Per Serving | Calories 170
Protein 1.9 g | Carbs 43 g | Fat 1.3 g
Per Serving | Calories 152
Protein 1.9 g | Carbs 33.3 g | Fat 2.7 g
Per Serving | Calories 92
Protein 0.8 g | Carbs 23.8 g | Fat 0.3 g
Per Serving | Calories 252
Protein 9.9 g | Carbs 44.1 g | Fat 4.6 g
Per Serving | Calories 77
Protein 0.2 g | Carbs 5 g | Fat 6.6 g
Per Serving | Calories 233
Protein 10.4 g | Carbs 38.5 g | Fat 4.7 g
Per Serving | Calories 115
Protein 3.1 g | Carbs 8.3 g | Fat 8.6 g