Fruit Smoothie with Whey Protein Powder has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 17.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Fruit Smoothie with Whey Protein Powder, and we advise that this food on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 54% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 430 IU | 8.6% | ||
Vitamin C | 25.6 mg | 42.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.06 mg | 3.3% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.04 mg | 1.8% | ||
Folate | 8.8 mcg | 2.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 0.94 mg | 5.2% | ||
Magnesium | 11.6 mg | 2.9% | ||
Phosphorus | 16 mg | 1.6% | ||
Potassium | 215.4 mg | 6.2% | ||
Sodium | 45.1 mg | 1.9% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.09 mg | 4.4% | ||
Manganese | 0.14 mg | 7.1% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.3 g | 5.8% | ||
Dietary Fiber | 6.4 g | 25.6% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.8 g | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.3 g | 29.7% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 9.1 g |
Serving size
Amount Per Serving
Calories 305 Calories from Fat 0
% Daily Value *
Total Fat 19.3 g 29.7%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 45.1 mg 1.9%
Total Carbohydrates 17.3 g 5.8%
Dietary Fiber 6.4 g25.6%
Sugars 1.9 g
Protein 19.8 g 39.6%
Vitamin A 8.6% Vitamin C 42.7%
Calcium 3.4% Iron 5.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 182
Protein 3.9 g | Carbs 43.4 g | Fat 0.7 g
Per Serving | Calories 97
Protein 2.9 g | Carbs 21.1 g | Fat 0.1 g
Per Serving | Calories 125
Protein 8.3 g | Carbs 20.3 g | Fat 1.2 g
Per Serving | Calories 143
Protein 1.2 g | Carbs 35.5 g | Fat 0.4 g
Per Serving | Calories 341
Protein 4.7 g | Carbs 81.2 g | Fat 3 g
Per Serving | Calories 137
Protein 4.5 g | Carbs 24.5 g | Fat 2.5 g
Per Serving | Calories 223
Protein 6.3 g | Carbs 43.5 g | Fat 6.1 g
Per Serving | Calories 136
Protein 2.5 g | Carbs 29.8 g | Fat 1.7 g