Fruit Cheddar Bars has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 40.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Fruit Cheddar Bars has been given a composite ranking of 9, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 48% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 623.5 IU | 12.5% | Top 10% | Very High |
Retinol | 165.7 mcg | |||
Vitamin C | 2 mg | 3.3% | Mid 40% | Average |
Vitamin D | 20.6 IU | 5.1% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2 mg | 9.8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 62.7 mcg | 15.7% | Top 30% | High |
Folic Acid | 43.1 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211.8 mg | 21.2% | Top 10% | Very High |
Iron | 2 mg | 10.9% | Top 30% | High |
Magnesium | 14.7 mg | 3.7% | Mid 40% | Average |
Phosphorus | 209.8 mg | 21% | Top 10% | Very High |
Potassium | 87.3 mg | 2.5% | Mid 40% | Average |
Sodium | 368.4 mg | 15.4% | Top 30% | High |
Zinc | 0.98 mg | 6.5% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 15.7 mcg | 22.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.8 g | 13.3% | Top 30% | High |
Dietary Fiber | 0.98 g | 3.9% | Mid 40% | Average |
Sugars | 12.9 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 1 mg | |||
Leucine | 1 mg | |||
Lysine | 1 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 0 mg | |||
Valine | 1 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 2.9 mg | |||
Glycine | 0 mg | |||
Proline | 1 mg | |||
Serine | 1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | Top 30% | High |
Saturated Fat | 12.3 g | 61.3% | Top 10% | Very High |
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 387 Calories from Fat 183
% Daily Value *
Total Fat 20.4 g 31.4%
Saturated Fat 12.5 g 62.5%
Trans Fat
Cholesterol 90.4 mg 30.1%
Sodium 375.8 mg 15.7%
Total Carbohydrates 40.6 g 13.5%
Dietary Fiber 1 g4%
Sugars 13.2 g
Protein 10 g 20%
Vitamin A 12.7% Vitamin C 3.3%
Calcium 21.6% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 14
Protein 0.15 g | Carbs 2.08 g | Fat 0.66 g
Per Serving | Calories 237
Protein 3 g | Carbs 36 g | Fat 9.4 g
Per Serving | Calories 11
Protein 0.21 g | Carbs 2.05 g | Fat 0.28 g
Per Serving | Calories 404
Protein 5.6 g | Carbs 55.6 g | Fat 17.8 g
Per Serving | Calories 434
Protein 5.1 g | Carbs 65.6 g | Fat 18.3 g
Per Serving | Calories 374
Protein 11 g | Carbs 46.2 g | Fat 17.1 g
Per Serving | Calories 315
Protein 6 g | Carbs 43.4 g | Fat 12.8 g
Per Serving | Calories 429
Protein 9.3 g | Carbs 60 g | Fat 16.4 g