Fruit and Nut Oatmeal Breakfast Bars has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 49.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Fruit and Nut Oatmeal Breakfast Bars, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 38% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 65 IU | 1.3% | ||
Vitamin C | 1.8 mg | 3% | ||
Vitamin D | 3.6 IU | 0.9% | ||
Vitamin E | 3.3 mg | 10.9% | ||
Thiamin | 0.23 mg | 15% | ||
Riboflavin | 0.13 mg | 7.6% | ||
Niacin | 1.5 mg | 7.3% | ||
Vitamin B6 | 0.2 mg | 10% | ||
Folate | 46.8 mcg | 11.7% | ||
Vitamin B12 | 0.07 mcg | 1.2% | ||
Pantothenic Acid | 0.88 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 59 mg | 5.9% | ||
Iron | 2.7 mg | 15.1% | ||
Magnesium | 82 mg | 20.5% | ||
Phosphorus | 233 mg | 23.3% | ||
Potassium | 312.9 mg | 8.9% | ||
Sodium | 98.7 mg | 4.1% | ||
Zinc | 1.7 mg | 11.6% | ||
Copper | 0.4 mg | 20.2% | ||
Manganese | 2 mg | 100.4% | ||
Selenium | 13.2 mcg | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.1 g | 16.4% | ||
Dietary Fiber | 7.2 g | 28.8% | ||
Sugars | 24.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.3 g | 23.5% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 6.4 g |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 0
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 30.7 mg 10.2%
Sodium 98.7 mg 4.1%
Total Carbohydrates 49.1 g 16.4%
Dietary Fiber 7.2 g28.8%
Sugars 24.3 g
Protein 6.3 g 12.6%
Vitamin A 1.3% Vitamin C 3%
Calcium 5.9% Iron 15.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 2.7 g | Carbs 23.7 g | Fat 6.8 g
Per Serving | Calories 172
Protein 5.1 g | Carbs 29.5 g | Fat 7.7 g
Per Serving | Calories 319
Protein 8 g | Carbs 60.6 g | Fat 11.4 g
Per Serving | Calories 85
Protein 2.3 g | Carbs 6.6 g | Fat 6.2 g
Per Serving | Calories 135
Protein 5.3 g | Carbs 21.2 g | Fat 4.2 g
Per Serving | Calories 161
Protein 7 g | Carbs 20.9 g | Fat 5.2 g
Per Serving | Calories 114
Protein 3.1 g | Carbs 11.7 g | Fat 6.7 g
Per Serving | Calories 340
Protein 6.3 g | Carbs 57.1 g | Fat 13 g