Frozen Cognac Parfait and Spirited Fruit Compote has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Frozen Cognac Parfait and Spirited Fruit Compote, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 48% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 37 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 13 g | 65% |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 215 mg 71.7%
Sodium 35 mg 1.5%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 3 g12%
Sugars 37 g
Protein 4 g 8%
Vitamin A 20% Vitamin C 80%
Calcium 10% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 225
Protein 5.2 g | Carbs 19.8 g | Fat 14.4 g
Per Serving | Calories 270
Protein 3 g | Carbs 62 g | Fat 1.5 g
Per Serving | Calories 250
Protein 2 g | Carbs 34 g | Fat 14 g
Per Serving | Calories 170
Protein 2 g | Carbs 30 g | Fat 5 g
Per Serving | Calories 110
Protein 1 g | Carbs 15 g | Fat 5 g