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fried tofu 3 - Recipe and Nutrition Facts
86

fried tofu 3 Recipe

fried tofu 3 has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron and Folate.

The food contains 11.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 47.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 9.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for fried tofu 3, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat68%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • No Cholesterol
  • Very high in Calcium
  • Very high in Iron
  • Very low in Sodium
  • Very high in Folate

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A145 IU2.9%
Vitamin C2.7 mg4.5%
Vitamin D0 IU
Vitamin E3.4 mg11.3%
Thiamin0.23 mg15.2%
Riboflavin0.2 mg11.7%
Niacin1.6 mg8.1%
Vitamin B60.24 mg12.2%
Folate123.6 mcg30.9%
Vitamin B120 mcg
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium506 mg50.6%
Iron9.2 mg51.1%
Magnesium331.2 mg82.8%
Phosphorus744 mg74.4%
Potassium630.5 mg18%
Sodium46.5 mg1.9%
Zinc5.2 mg34.9%
Copper0.86 mg43%
Manganese4.6 mg228.1%
Selenium51.2 mcg73.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.3 g3.8%
Dietary Fiber2.2 g8.8%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein47.7 g95.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat55.5 g85.4%
Saturated Fat7.9 g39.5%
Monounsaturated Fat26.2 g
Polyunsaturated Fat18.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 687 Calories from Fat 0

% Daily Value *

Total Fat 55.5 g 85.4%

Saturated Fat 7.9 g 39.5%

Trans Fat

Cholesterol 0 mg

Sodium 46.5 mg 1.9%

Total Carbohydrates 11.3 g 3.8%

Dietary Fiber 2.2 g8.8%

Sugars 2.4 g

Protein 47.7 g 95.4%

Vitamin A 2.9% Vitamin C 4.5%

Calcium 50.6% Iron 51.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=250719 Embed Table:

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