Fresh Thyme Popovers has a low-calorie, low-carb, low-fat and average-protein content.
With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Fresh Thyme Popovers, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 28% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.4 g | 4.1% | ||
Dietary Fiber | 0.4 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 97 Calories from Fat 26
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 51 mg 17%
Sodium 200 mg 8.3%
Total Carbohydrates 12.4 g 4.1%
Dietary Fiber 0.4 g1.6%
Sugars
Protein 4.3 g 8.6%
Vitamin A Vitamin C
Calcium 5.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 369
Protein 15 g | Carbs 13 g | Fat 29 g
Per Serving | Calories 238
Protein 12.6 g | Carbs 0.85 g | Fat 20.2 g
Per Serving | Calories 148
Protein 4.7 g | Carbs 24.4 g | Fat 3.5 g
Per Serving | Calories 50
Protein 3.1 g | Carbs 8.3 g | Fat 1.4 g
Per Serving | Calories 58
Protein 3.1 g | Carbs 11.3 g | Fat 0.8 g
Per Serving | Calories 245
Protein 4.5 g | Carbs 25 g | Fat 17 g
Per Serving | Calories 397
Protein 14.3 g | Carbs 70.6 g | Fat 8.8 g
Per Serving | Calories 7
Protein 0.2 g | Carbs 1.6 g | Fat 0 g