Fresh Fruits and Dessert Cheeses has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Fresh Fruits and Dessert Cheeses has been given a composite ranking of 28, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 47% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 433 mg | 43.3% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 378 mg | 10.8% | ||
Sodium | 355 mg | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 28 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 12 g | 60% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 356 Calories from Fat 168
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 355 mg 14.8%
Total Carbohydrates 33 g 11%
Dietary Fiber 4 g16%
Sugars 28 g
Protein 15 g 30%
Vitamin A 0.2% Vitamin C
Calcium 43.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 67
Protein 0.97 g | Carbs 12.2 g | Fat 2 g
Per Serving | Calories 82
Protein 2.8 g | Carbs 16.4 g | Fat 0.9 g
Per Serving | Calories 161
Protein 2 g | Carbs 14 g | Fat 11 g
Per Serving | Calories 261
Protein 2 g | Carbs 28 g | Fat 16 g
Per Serving | Calories 57
Protein 2 g | Carbs 9 g | Fat 1 g
Per Serving | Calories 412
Protein 14 g | Carbs 60 g | Fat 16 g