Fresh Fruit Salad with Baby Spinach and Yogurt-Poppy Seed Dressing has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Fresh Fruit Salad with Baby Spinach and Yogurt-Poppy Seed Dressing, and we advise that this food on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 43% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 100 mg 4.2%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 2 g 4%
Vitamin A 45% Vitamin C 60%
Calcium 6% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 60
Protein 2 g | Carbs 15 g | Fat 0 g
Per Serving | Calories 250
Protein 0 g | Carbs 29 g | Fat 16 g
Per Serving | Calories 84
Protein 0.8 g | Carbs 21.2 g | Fat 0.6 g
Per Serving | Calories 231
Protein 9.3 g | Carbs 39.2 g | Fat 4.9 g
Per Serving | Calories 100
Protein 0 g | Carbs 14 g | Fat 5 g
Per Serving | Calories 410
Protein 5 g | Carbs 63 g | Fat 14 g
Per Serving | Calories 45
Protein 0 g | Carbs 6 g | Fat 2.5 g
Per Serving | Calories 290
Protein 2 g | Carbs 31 g | Fat 18 g