Fresh Fruit Parfait with Lemon-Poppy Seed Yogurt 1 has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Fresh Fruit Parfait with Lemon-Poppy Seed Yogurt 1, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 5% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 42 IU | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 26 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.11 g | 0.55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 162 Calories from Fat 11
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.11 g 0.55%
Trans Fat 0 g
Cholesterol 2 mg 0.7%
Sodium 94 mg 3.9%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 4 g16%
Sugars 26 g
Protein 9 g 18%
Vitamin A 0.8% Vitamin C
Calcium 28.9% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 61
Protein 2.9 g | Carbs 10.8 g | Fat 1.1 g
Per Serving | Calories 335
Protein 4.5 g | Carbs 33.9 g | Fat 20.8 g
Per Serving | Calories 599
Protein 15 g | Carbs 66 g | Fat 30 g
Per Serving | Calories 604
Protein 0.41 g | Carbs 155 g | Fat 0 g
Per Serving | Calories 210
Protein 3 g | Carbs 30 g | Fat 10 g
Per Serving | Calories 210
Protein 4 g | Carbs 31 g | Fat 9 g