Freschetta - Pizzamore Original Crust Supreme Pizza has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 26.61g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.01 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Freschetta - Pizzamore Original Crust Supreme Pizza has been given a composite ranking of 24, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 38% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 137.6 mg | 13.8% | Top 30% | High |
Iron | 1.7 mg | 9.2% | Mid 40% | Average |
Sodium | 623.9 mg | 26% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.3% | Mid 40% | Average |
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.5% | Mid 40% | Average |
Saturated Fat | 4.6 g | 22.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 100
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 680 mg 28.3%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 12 g 24%
Vitamin A 4% Vitamin C 6%
Calcium 15% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 258
Protein 12.9 g | Carbs 26.9 g | Fat 10.8 g
Per 100g | Calories 236
Protein 11.2 g | Carbs 27 g | Fat 10.1 g
Per 100g | Calories 219
Protein 7.8 g | Carbs 39.2 g | Fat 3.1 g
Per 100g | Calories 247
Protein 11.5 g | Carbs 30.9 g | Fat 7.9 g
Per 100g | Calories 258
Protein 12.9 g | Carbs 26.9 g | Fat 10.8 g
Per 100g | Calories 252
Protein 11 g | Carbs 19.4 g | Fat 14.2 g
Per 100g | Calories 247
Protein 10.4 g | Carbs 20.8 g | Fat 14.9 g
Per 100g | Calories 196
Protein 8.9 g | Carbs 20.3 g | Fat 11.4 g