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French Toast Souffle 1 - Recipe and Nutrition Facts
78

French Toast Souffle 1 Recipe

French Toast Souffle 1 has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 92.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 6.55 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for French Toast Souffle 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat19%
 Calories from Carbs63%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C0.84 mg1.4%
Vitamin D12.4 IU3.1%
Vitamin E1.2 mg4.1%
Thiamin0.77 mg51.5%
Riboflavin0.66 mg39.1%
Niacin8.2 mg41.2%
Vitamin B60.63 mg31.7%
Folate223.2 mcg55.8%
Vitamin B120.17 mcg2.9%
Pantothenic Acid1 mg10%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium249 mg24.9%
Iron6.6 mg36.4%
Magnesium101.2 mg25.3%
Phosphorus345 mg34.5%
Potassium447.7 mg12.8%
Sodium1 mg0%
Zinc2.5 mg16.4%
Copper0.48 mg24%
Manganese2.8 mg140.2%
Selenium55.9 mcg79.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate92.8 g30.9%
Dietary Fiber12.1 g48.4%
Sugars23.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.5 g51%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.7 g19.5%
Saturated Fat5.1 g25.5%
Monounsaturated Fat3.3 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 575 Calories from Fat 0

% Daily Value *

Total Fat 12.7 g 19.5%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 18.9 mg 6.3%

Sodium 1 mg 0%

Total Carbohydrates 92.8 g 30.9%

Dietary Fiber 12.1 g48.4%

Sugars 23.4 g

Protein 25.5 g 51%

Vitamin A 4.9% Vitamin C 1.4%

Calcium 24.9% Iron 36.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2028844 Embed Table:

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