French Meadow Bakery - Cinnamon Raisin Sprouted Bagels has a average-calorie, high-carb, low-fat and high-protein content.
The food contains 50.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to European cuisine.
Based on the composite nutritive standing French Meadow Bakery - Cinnamon Raisin Sprouted Bagels has been given a composite ranking of 74, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 5% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 6 mg | 10.1% | Top 30% | High |
Thiamin | 0.2 mg | 13.3% | Bottom 30% | Low |
Riboflavin | 0 mg | |||
Niacin | 4 mg | 20% | Mid 40% | Average |
Vitamin B6 | 0.2 mg | 10% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40.3 mg | 4% | Mid 40% | Average |
Iron | 3.6 mg | 20% | Top 30% | High |
Magnesium | 80.6 mg | 20.2% | Mid 40% | Average |
Sodium | 272.2 mg | 11.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.4 g | 16.8% | Mid 40% | Average |
Dietary Fiber | 7.1 g | 28.2% | Top 10% | Very High |
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.1 g | 30.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 13
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 270 mg 11.3%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 7 g28%
Sugars 11 g
Protein 15 g 30%
Vitamin A Vitamin C 10%
Calcium 4% Iron 19.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 244
Protein 7.6 g | Carbs 45.8 g | Fat 3.1 g
Per 100g | Calories 252
Protein 7.2 g | Carbs 49.2 g | Fat 3 g
Per 100g | Calories 292
Protein 11.7 g | Carbs 50.6 g | Fat 4.9 g
Per 100g | Calories 300
Protein 10.6 g | Carbs 52.9 g | Fat 6.2 g
Per 100g | Calories 74
Protein 1.8 g | Carbs 11.5 g | Fat 2.6 g
Per 100g | Calories 267
Protein 14.3 g | Carbs 45.2 g | Fat 6 g
Per 100g | Calories 466
Protein 6.2 g | Carbs 52.8 g | Fat 24.8 g
Per 100g | Calories 291
Protein 3.6 g | Carbs 52.7 g | Fat 7.3 g