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Freestyle apple tart - Recipe and Nutrition Facts
74

Freestyle apple tart Recipe

Freestyle apple tart has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 27.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Freestyle apple tart, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat43%
 Calories from Carbs50%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A180 IU3.6%
Vitamin C2.8 mg4.7%
Vitamin D0 IU
Vitamin E1.2 mg4.1%
Thiamin0.12 mg7.8%
Riboflavin0.09 mg5.1%
Niacin0.62 mg3.1%
Vitamin B60.05 mg2.6%
Folate15.2 mcg3.8%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36 mg3.6%
Iron0.83 mg4.6%
Magnesium14.8 mg3.7%
Phosphorus35 mg3.5%
Potassium127.8 mg3.7%
Sodium207.1 mg8.6%
Zinc0.44 mg2.9%
Copper0.12 mg6.2%
Manganese0.51 mg25.7%
Selenium1.5 mcg2.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.7 g9.2%
Dietary Fiber2.3 g9.2%
Sugars9.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.5%
Saturated Fat2.2 g11%
Monounsaturated Fat5.5 g
Polyunsaturated Fat2.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 228 Calories from Fat 0

% Daily Value *

Total Fat 10.7 g 16.5%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 2.5 mg 0.8%

Sodium 207.1 mg 8.6%

Total Carbohydrates 27.7 g 9.2%

Dietary Fiber 2.3 g9.2%

Sugars 9.9 g

Protein 3.7 g 7.4%

Vitamin A 3.6% Vitamin C 4.7%

Calcium 3.6% Iron 4.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=391362 Embed Table:

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