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Fra Diavolo with shrimp - Recipe and Nutrition Facts
37

Fra Diavolo with shrimp Recipe

Fra Diavolo with shrimp has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin D.

The food contains 14.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine.

Based on the composite nutritive standing Fra Diavolo with shrimp has been given a composite ranking of 37, and in moderation.

Calorie Breakdown

 Calories from Protein43%
 Calories from Fat18%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • High in Vitamin D
  • Very low in Saturated Fat

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A685 IU13.7%
Vitamin C9.5 mg15.8%
Vitamin D103.2 IU25.8%
Vitamin E1.3 mg4.3%
Thiamin0.04 mg2.7%
Riboflavin0.05 mg2.8%
Niacin2.1 mg10.6%
Vitamin B60.14 mg7.1%
Folate12 mcg3%
Vitamin B120.79 mcg13.1%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium51 mg5.1%
Iron2.2 mg12.3%
Magnesium33.6 mg8.4%
Phosphorus159 mg15.9%
Potassium290.6 mg8.3%
Sodium368.8 mg15.4%
Zinc0.92 mg6.1%
Copper0.24 mg12%
Manganese0.13 mg6.5%
Selenium26.7 mcg38.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.7 g4.9%
Dietary Fiber3.8 g15.2%
Sugars7.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.1 g32.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.1 g4.8%
Saturated Fat0.5 g2.5%
Monounsaturated Fat1.5 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 154 Calories from Fat 0

% Daily Value *

Total Fat 3.1 g 4.8%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 103.4 mg 34.5%

Sodium 368.8 mg 15.4%

Total Carbohydrates 14.7 g 4.9%

Dietary Fiber 3.8 g15.2%

Sugars 7.3 g

Protein 16.1 g 32.2%

Vitamin A 13.7% Vitamin C 15.8%

Calcium 5.1% Iron 12.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1731066 Embed Table:

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