Fluffy Pink Fruit Salad has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Fluffy Pink Fruit Salad has been given a composite ranking of 23, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 43% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 29 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 9 g | 45% |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 70 mg 2.9%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 2 g8%
Sugars 29 g
Protein 2 g 4%
Vitamin A 15% Vitamin C 20%
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 2 g | Carbs 18 g | Fat 24 g
Per Serving | Calories 340
Protein 9 g | Carbs 46 g | Fat 15 g
Per Serving | Calories 120
Protein 2 g | Carbs 27 g | Fat 0 g
Per Serving | Calories 610
Protein 33 g | Carbs 17 g | Fat 47 g
Per Serving | Calories 300
Protein 3 g | Carbs 26 g | Fat 21 g
Per Serving | Calories 400
Protein 4 g | Carbs 57 g | Fat 18 g
Per Serving | Calories 210
Protein 3 g | Carbs 25 g | Fat 12 g
Per Serving | Calories 220
Protein 5 g | Carbs 21 g | Fat 13 g