Flatout Flatbread - Low Fat Multi-Grain Wraps has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 32.12g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.01 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Flatout Flatbread - Low Fat Multi-Grain Wraps has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 15% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37.8 mg | 3.8% | Mid 40% | Average |
Iron | 2.7 mg | 15.1% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 718.1 mg | 29.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.1 g | 10.7% | Mid 40% | Average |
Dietary Fiber | 15.1 g | 60.5% | Top 10% | Very High |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 25
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 380 mg 15.8%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 8 g32%
Sugars 1 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium 2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 256
Protein 9.8 g | Carbs 18.9 g | Fat 18.5 g
Per Serving | Calories 266
Protein 10 g | Carbs 5.5 g | Fat 24.6 g
Per Serving | Calories 246
Protein 31.1 g | Carbs 25.4 g | Fat 2.4 g
Per 100g | Calories 212
Protein 14.1 g | Carbs 42.3 g | Fat 3.5 g
Per 100g | Calories 252
Protein 12.6 g | Carbs 46.6 g | Fat 3.8 g
Per 100g | Calories 235
Protein 14.1 g | Carbs 47 g | Fat 2.4 g
Per 100g | Calories 188
Protein 14.6 g | Carbs 31.3 g | Fat 5.2 g