Flaming Bananas Foster with Vanilla Ice Cream and Honey Sea Salt Peanuts has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 153g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Flaming Bananas Foster with Vanilla Ice Cream and Honey Sea Salt Peanuts has been given a composite ranking of 37, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 36% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 18 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 217 mg | 21.7% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 153 g | 51% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 125 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 18 g | 90% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1030 Calories from Fat 379
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 81 mg 27%
Sodium 1000 mg 41.7%
Total Carbohydrates 153 g 51%
Dietary Fiber 10 g40%
Sugars 125 g
Protein 16 g 32%
Vitamin A 0.4% Vitamin C
Calcium 21.7% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 467
Protein 7 g | Carbs 28 g | Fat 38 g
Per Serving | Calories 466
Protein 7 g | Carbs 28 g | Fat 38 g
Per Serving | Calories 217
Protein 2 g | Carbs 19 g | Fat 15 g
Per Serving | Calories 236
Protein 4 g | Carbs 41 g | Fat 7 g
Per Serving | Calories 2457
Protein 38 g | Carbs 299 g | Fat 126 g
Per Serving | Calories 213
Protein 3 g | Carbs 40 g | Fat 6 g
Per Serving | Calories 833
Protein 1 g | Carbs 136 g | Fat 34 g
Per Serving | Calories 158
Protein 2 g | Carbs 14 g | Fat 11 g