Five Spice Caramel Asian Pears with Toasted Sesame Seeds Recipe has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 100g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Five Spice Caramel Asian Pears with Toasted Sesame Seeds Recipe has been given a composite ranking of 31, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 30% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 100 g | 33.3% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 75 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 13 g | 65% |
Serving size
Amount Per Serving
Calories 570 Calories from Fat 180
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 190 mg 7.9%
Total Carbohydrates 100 g 33.3%
Dietary Fiber 7 g28%
Sugars 75 g
Protein 4 g 8%
Vitamin A 10% Vitamin C 10%
Calcium 10% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 0 g | Carbs 43 g | Fat 11 g
Per Serving | Calories 770
Protein 28 g | Carbs 50 g | Fat 52 g
Per Serving | Calories 430
Protein 2 g | Carbs 89 g | Fat 9 g
Per Serving | Calories 360
Protein 5 g | Carbs 49 g | Fat 17 g
Per Serving | Calories 80
Protein 4 g | Carbs 18 g | Fat 0 g
Per Serving | Calories 480
Protein 0 g | Carbs 18 g | Fat 46 g
Per Serving | Calories 590
Protein 6 g | Carbs 81 g | Fat 28 g