Fit2fat2fit Spinach shake has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.97 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Fit2fat2fit Spinach shake, and we advise that this food on a regular basis.
Calories from Protein | 41% | |
Calories from Fat | 25% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8860 IU | 177.2% | ||
Vitamin C | 32.5 mg | 54.2% | ||
Vitamin D | 74.8 IU | 18.7% | ||
Vitamin E | 3.4 mg | 11.4% | ||
Thiamin | 0.22 mg | 14.9% | ||
Riboflavin | 0.53 mg | 31% | ||
Niacin | 3.2 mg | 16.1% | ||
Vitamin B6 | 0.66 mg | 32.9% | ||
Folate | 256 mcg | 64% | ||
Vitamin B12 | 0.7 mcg | 11.6% | ||
Pantothenic Acid | 0.99 mg | 9.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 374 mg | 37.4% | ||
Iron | 7 mg | 38.7% | ||
Magnesium | 142.4 mg | 35.6% | ||
Phosphorus | 512 mg | 51.2% | ||
Potassium | 1 mg | 0% | ||
Sodium | 534.3 mg | 22.3% | ||
Zinc | 2.7 mg | 18.3% | ||
Copper | 0.57 mg | 28.5% | ||
Manganese | 0.97 mg | 48.4% | ||
Selenium | 6.5 mcg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 16.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.2 g | 70.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 2.7 g |
Serving size
Amount Per Serving
Calories 325 Calories from Fat 0
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 3.7 mg 1.2%
Sodium 534.3 mg 22.3%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 4.3 g17.2%
Sugars 16.7 g
Protein 35.2 g 70.4%
Vitamin A 177.2% Vitamin C 54.2%
Calcium 37.4% Iron 38.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 130
Protein 4.9 g | Carbs 16 g | Fat 6.7 g
Per Serving | Calories 58
Protein 6.1 g | Carbs 1.7 g | Fat 2.7 g
Per Serving | Calories 186
Protein 12.6 g | Carbs 18.8 g | Fat 8.8 g
Per Serving | Calories 183
Protein 10.7 g | Carbs 11.8 g | Fat 10.9 g
Per Serving | Calories 314
Protein 16.1 g | Carbs 57.4 g | Fat 4.9 g
Per Serving | Calories 227
Protein 8.6 g | Carbs 31.6 g | Fat 9.3 g
Per Serving | Calories 347
Protein 5.1 g | Carbs 73.7 g | Fat 6.3 g
Per Serving | Calories 347
Protein 5.1 g | Carbs 73.7 g | Fat 6.3 g