Fish Maw Soup 1 has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Fish Maw Soup 1, and we advise that this food sparingly.
Calories from Protein | 58% | |
Calories from Fat | 27% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 52 mg | 5.2% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 578 mg | 16.5% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 0.47 g | 2.4% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 151 Calories from Fat 41
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.47 g 2.4%
Trans Fat 0 g
Cholesterol 46 mg 15.3%
Sodium 2000 mg 83.3%
Total Carbohydrates 6 g 2%
Dietary Fiber 0.9 g3.6%
Sugars 0.4 g
Protein 24 g 48%
Vitamin A 0.2% Vitamin C
Calcium 5.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 47
Protein 6.3 g | Carbs 1.27 g | Fat 1.7 g
Per Serving | Calories 183
Protein 13.2 g | Carbs 1.98 g | Fat 13.4 g
Per Serving | Calories 1012
Protein 44 g | Carbs 94 g | Fat 56 g
Per Serving | Calories 873
Protein 6 g | Carbs 12 g | Fat 92 g
Per Serving | Calories 267
Protein 9 g | Carbs 29 g | Fat 13 g
Per Serving | Calories 341
Protein 7 g | Carbs 45 g | Fat 15 g