Firewater Chili~ Contemporary Southwest Native American Recipe has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Niacin.
The food contains 25.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Native American cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Firewater Chili~ Contemporary Southwest Native American Recipe, and we advise that this food in moderation.
Calories from Protein | 36% | |
Calories from Fat | 30% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1555 IU | 31.1% | ||
Vitamin C | 18.5 mg | 30.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.66 mg | 2.2% | ||
Thiamin | 0.14 mg | 9.5% | ||
Riboflavin | 0.29 mg | 16.8% | ||
Niacin | 6.9 mg | 34.3% | ||
Vitamin B6 | 0.69 mg | 34.4% | ||
Folate | 63.2 mcg | 15.8% | ||
Vitamin B12 | 1.5 mcg | 24.9% | ||
Pantothenic Acid | 0.56 mg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 68 mg | 6.8% | ||
Iron | 4 mg | 22.2% | ||
Magnesium | 75.6 mg | 18.9% | ||
Phosphorus | 283 mg | 28.3% | ||
Potassium | 751.6 mg | 21.5% | ||
Sodium | 378.5 mg | 15.8% | ||
Zinc | 2.7 mg | 18.3% | ||
Copper | 0.35 mg | 17.5% | ||
Manganese | 0.4 mg | 20.1% | ||
Selenium | 12.2 mcg | 17.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.3 g | 8.4% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.1 g | 54.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.5% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 338 Calories from Fat 0
% Daily Value *
Total Fat 10.1 g 15.5%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 51.8 mg 17.3%
Sodium 378.5 mg 15.8%
Total Carbohydrates 25.3 g 8.4%
Dietary Fiber 5.2 g20.8%
Sugars 6.5 g
Protein 27.1 g 54.2%
Vitamin A 31.1% Vitamin C 30.9%
Calcium 6.8% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 205
Protein 19.4 g | Carbs 11.5 g | Fat 8.8 g
Per Serving | Calories 200
Protein 12.8 g | Carbs 17.4 g | Fat 9.7 g
Per Serving | Calories 309
Protein 27.9 g | Carbs 33.3 g | Fat 6.2 g
Per Serving | Calories 306
Protein 21.2 g | Carbs 23.6 g | Fat 14 g
Per Serving | Calories 184
Protein 5.3 g | Carbs 33.4 g | Fat 2.9 g
Per 100g | Calories 120
Protein 3.2 g | Carbs 20.5 g | Fat 3.2 g
Per Serving | Calories 97
Protein 3 g | Carbs 14.2 g | Fat 3.1 g
Per Serving | Calories 600
Protein 105.4 g | Carbs 13.3 g | Fat 11.5 g