Firehouse Subs - Tuna - Medium - White without mayo & cheese has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Firehouse Subs - Tuna - Medium - White without mayo & cheese, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 48% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38 g | 58.5% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 700 Calories from Fat 350
% Daily Value *
Total Fat 38 g 58.5%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 1230 mg 51.3%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 4 g16%
Sugars 11 g
Protein 28 g 56%
Vitamin A 20% Vitamin C 15%
Calcium 0.6% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 169
Protein 21.9 g | Carbs 5.5 g | Fat 5.7 g
Per Serving | Calories 132
Protein 3.8 g | Carbs 25.1 g | Fat 1.4 g
Per 100g | Calories 180
Protein 11.3 g | Carbs 22 g | Fat 5.8 g
Per 100g | Calories 1070
Protein 42 g | Carbs 79 g | Fat 64.5 g
Per 100g | Calories 1380
Protein 60 g | Carbs 98 g | Fat 80 g
Per 100g | Calories 390
Protein 25 g | Carbs 54 g | Fat 7 g
Per 100g | Calories 1020
Protein 67 g | Carbs 63 g | Fat 56 g
Per 100g | Calories 470
Protein 30 g | Carbs 54 g | Fat 16 g