Finagle Bakery & Cafe - Bagels, Cinnamon Raisin has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 59.57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.84 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Finagle Bakery & Cafe - Bagels, Cinnamon Raisin, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 5% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.6 g | 19.9% | Top 30% | High |
Dietary Fiber | 4.7 g | 18.8% | Top 30% | High |
Sugars | 15.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.4% | Bottom 30% | Low |
Saturated Fat | 0.78 g | 3.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 440 mg 18.3%
Total Carbohydrates 76 g 25.3%
Dietary Fiber 6 g24%
Sugars 20 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 235
Protein 8.6 g | Carbs 52.5 g | Fat 0.78 g
Per 100g | Calories 282
Protein 11 g | Carbs 54.9 g | Fat 3.5 g
Per 100g | Calories 259
Protein 10.2 g | Carbs 54.1 g | Fat 1.2 g
Per 100g | Calories 267
Protein 9.4 g | Carbs 54.9 g | Fat 2.4 g
Per 100g | Calories 235
Protein 8.6 g | Carbs 52.5 g | Fat 0.78 g
Per 100g | Calories 282
Protein 11 g | Carbs 54.9 g | Fat 3.5 g
Per 100g | Calories 259
Protein 10.2 g | Carbs 54.1 g | Fat 1.2 g
Per 100g | Calories 267
Protein 9.4 g | Carbs 54.9 g | Fat 2.4 g