Fiesta Chicken and Rice Bake has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fiesta Chicken and Rice Bake has been given a composite ranking of 47, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 27% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 400 mg | 40% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 430 mg | 12.3% | ||
Sodium | 1450 mg | 60.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 1450 mg 60.4%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 17 g 34%
Vitamin A 50% Vitamin C 6%
Calcium 40% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 336
Protein 27.3 g | Carbs 43.9 g | Fat 4.8 g
Per Serving | Calories 291
Protein 21.8 g | Carbs 30.3 g | Fat 8.7 g
Per Serving | Calories 377
Protein 38.1 g | Carbs 35.8 g | Fat 9.4 g
Per Serving | Calories 428
Protein 56.7 g | Carbs 21.7 g | Fat 10.1 g
Per Serving | Calories 360
Protein 14 g | Carbs 34 g | Fat 19 g
Per Serving | Calories 90
Protein 1 g | Carbs 5 g | Fat 7 g
Per Serving | Calories 480
Protein 34 g | Carbs 26 g | Fat 27 g
Per Serving | Calories 620
Protein 22 g | Carbs 81 g | Fat 26 g