Festive Cheese Dip 'Slaw' has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 3.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Festive Cheese Dip 'Slaw' has been given a composite ranking of 64, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 66% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | ||
Vitamin C | 16.2 mg | 27% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140 mg | 14% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 16 mg | 4% | ||
Potassium | 91 mg | 2.6% | ||
Sodium | 49 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.1 g | 1% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 2.6 g | 13% |
Serving size
Amount Per Serving
Calories 79 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 49 mg 2%
Total Carbohydrates 3.1 g 1%
Dietary Fiber 0.7 g2.8%
Sugars 1.3 g
Protein 3.9 g 7.8%
Vitamin A 9% Vitamin C 27%
Calcium 14% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 173
Protein 8.6 g | Carbs 1.3 g | Fat 14.2 g
Per Serving | Calories 236
Protein 9.5 g | Carbs 2.4 g | Fat 21.2 g
Per Serving | Calories 90
Protein 4.3 g | Carbs 1.7 g | Fat 7.4 g
Per Serving | Calories 109
Protein 5.8 g | Carbs 2 g | Fat 8.5 g
Per Serving | Calories 462
Protein 18.8 g | Carbs 32.2 g | Fat 28.1 g
Per Serving | Calories 126
Protein 1.3 g | Carbs 5.5 g | Fat 11.8 g
Per Serving | Calories 46
Protein 0 g | Carbs 1.2 g | Fat 4.5 g
Per Serving | Calories 341
Protein 6.1 g | Carbs 26.3 g | Fat 24.1 g