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Ferocious Chicken "Fried" Rice ! - Recipe and Nutrition Facts
73

Ferocious Chicken "Fried" Rice! Recipe

Ferocious Chicken "Fried" Rice! has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A, Riboflavin and Niacin.

The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ferocious Chicken "Fried" Rice! has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat5%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • High in Riboflavin
  • Very low in Saturated Fat

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3800 IU76%
Vitamin C8.8 mg14.6%
Vitamin D20 IU5%
Vitamin E0.52 mg1.7%
Thiamin0.29 mg19.4%
Riboflavin0.46 mg27.2%
Niacin4.6 mg22.9%
Vitamin B60.08 mg3.9%
Folate67.6 mcg16.9%
Vitamin B120.6 mcg10%
Pantothenic Acid0.57 mg5.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21 mg2.1%
Iron1.7 mg9.3%
Magnesium10 mg2.5%
Phosphorus61 mg6.1%
Potassium291.2 mg8.3%
Sodium682.3 mg28.4%
Zinc0.5 mg3.3%
Copper0.04 mg2.2%
Manganese0.09 mg4.7%
Selenium8.3 mcg11.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.1 g9%
Dietary Fiber3.3 g13.2%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.7 g31.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1 g1.5%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 184 Calories from Fat 0

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 21.1 mg 7%

Sodium 682.3 mg 28.4%

Total Carbohydrates 27.1 g 9%

Dietary Fiber 3.3 g13.2%

Sugars 1.5 g

Protein 15.7 g 31.4%

Vitamin A 76% Vitamin C 14.6%

Calcium 2.1% Iron 9.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=834420 Embed Table:

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