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Fast foods , biscuit with egg and bacon - Nutrition Facts and detailed Analysis
9

Fast foods, biscuit, with egg and bacon

Fast foods, biscuit, with egg and bacon has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 19.07g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 11.33 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Fast foods, biscuit, with egg and bacon, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat61%
 Calories from Carbs25%

Why this is good for you

  • High in Protein

Why this is bad for you

  • High in Saturated Fat
  • Very high in Cholesterol
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A247 IU4.9%Mid 40%Average
Retinol72 mcg
Alpha Carotene0 mcg
Beta Carotene4 mcg
Beta Cryptoxanthin4 mcg
Lycopene0 mcg
Vitamin C1.8 mg3%Mid 40%Average
Vitamin K2.7 mcg3.4%Mid 40%Average
Thiamin0.07 mg4.4%Mid 40%Average
Riboflavin0.13 mg7.8%Mid 40%Average
Niacin1.6 mg8%Mid 40%Average
Vitamin B60.07 mg3.3%Mid 40%Average
Folate54 mcg13.5%Top 30%High
Pantothenic Acid0.8 mg8%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium126 mg12.6%Top 30%High
Iron2.5 mg13.7%Top 30%High
Magnesium0 mg
Phosphorus159 mg15.9%Mid 40%Average
Potassium167 mg4.8%Mid 40%Average
Sodium666 mg27.8%Top 30%High
Zinc1.1 mg7.1%Mid 40%Average
Copper0.07 mg3.3%Mid 40%Average
Manganese0.2 mg10%Top 30%High
Selenium20.6 mcg29.4%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.1 g6.4%Mid 40%Average
Dietary Fiber0.53 g2.1%Mid 40%Average
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.3 g22.7%Top 30%High
Tryptophan0.1 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.9 mg
Lysine0.7 mg
Methionine0.3 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.4 mg
Valine0.7 mg
Arginine0.6 mg
Histidine0.3 mg
Alanine0.5 mg
Aspartic Acid0.9 mg
Glutamic Acid2.1 mg
Glycine0.5 mg
Proline0.7 mg
Serine0.6 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.7 g31.9%Top 30%High
Saturated Fat5.3 g26.7%Top 30%High
Monounsaturated Fat8.9 g
Polyunsaturated Fat5 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water46.7 g
Ash2.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 458 Calories from Fat 280

% Daily Value *

Total Fat 31.1 g 47.8%

Saturated Fat 8 g 40%

Trans Fat

Cholesterol 352.5 mg 117.5%

Sodium 999 mg 41.6%

Total Carbohydrates 28.6 g 9.5%

Dietary Fiber 0.8 g3.2%

Sugars 2.8 g

Protein 17 g 34%

Vitamin A 7.4% Vitamin C 4.5%

Calcium 18.9% Iron 20.6%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/breakfast/fast-foods-biscuit-with-egg-and-bacon/88/21003/1 Embed Table:

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