Fast Chicken Divan has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fast Chicken Divan has been given a composite ranking of 39, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 65% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 57 g | 87.7% | ||
Saturated Fat | 20 g | 100% |
Serving size
Amount Per Serving
Calories 780 Calories from Fat 510
% Daily Value *
Total Fat 57 g 87.7%
Saturated Fat 20 g 100%
Trans Fat
Cholesterol 140 mg 46.7%
Sodium 1800 mg 75%
Total Carbohydrates 36 g 12%
Dietary Fiber 3 g12%
Sugars 8 g
Protein 33 g 66%
Vitamin A 35% Vitamin C 130%
Calcium 30% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 400
Protein 22 g | Carbs 22 g | Fat 27 g
Per Serving | Calories 498
Protein 18.6 g | Carbs 16.1 g | Fat 40.1 g
Per Serving | Calories 260
Protein 22 g | Carbs 37 g | Fat 2.5 g
Per Serving | Calories 459
Protein 23.8 g | Carbs 10 g | Fat 36.2 g
Per Serving | Calories 430
Protein 26 g | Carbs 47 g | Fat 19 g
Per Serving | Calories 190
Protein 33 g | Carbs 2 g | Fat 5 g
Per Serving | Calories 440
Protein 20 g | Carbs 32 g | Fat 25 g
Per Serving | Calories 800
Protein 51 g | Carbs 67 g | Fat 36 g