Farfalle with Garbanzo Beans and Spinach has a average-calorie, high-carb, average-fat and high-protein content.
With 13.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Farfalle with Garbanzo Beans and Spinach has been given a composite ranking of 58, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 19% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.5 g | 17.8% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.8 g | 27.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.5% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 336 Calories from Fat 60
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 14 mg 4.7%
Sodium 455 mg 19%
Total Carbohydrates 53.5 g 17.8%
Dietary Fiber 0 g
Sugars
Protein 13.8 g 27.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 139
Protein 5.9 g | Carbs 22.6 g | Fat 3.6 g
Per Serving | Calories 234
Protein 9.8 g | Carbs 50.9 g | Fat 2.9 g
Per Serving | Calories 160
Protein 3 g | Carbs 31.4 g | Fat 2.5 g
Per Serving | Calories 186
Protein 1.6 g | Carbs 33.1 g | Fat 5.5 g
Per Serving | Calories 365
Protein 24.3 g | Carbs 54.3 g | Fat 6.6 g
Per Serving | Calories 301
Protein 27 g | Carbs 20.3 g | Fat 11.7 g