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Fantastic Seasoned Hamburgers - Recipe and Nutrition Facts
43

Fantastic Seasoned Hamburgers Recipe

Fantastic Seasoned Hamburgers has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 1.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Fantastic Seasoned Hamburgers, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat78%
 Calories from Carbs4%

Why this is good for you

  • High in Protein
  • High in Vitamin B12

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Vitamin C0.3 mg0.5%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.03 mg2%
Riboflavin0.12 mg7.1%
Niacin2.6 mg12.8%
Vitamin B60.15 mg7.6%
Folate4.4 mcg1.1%
Vitamin B121.3 mcg22.1%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium7 mg0.7%
Iron1.1 mg6.1%
Magnesium10.8 mg2.7%
Phosphorus79 mg7.9%
Potassium154.2 mg4.4%
Sodium427.5 mg17.8%
Zinc2.2 mg14.7%
Copper0.05 mg2.4%
Manganese0.04 mg1.8%
Selenium9 mcg12.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.9 g0.6%
Dietary Fiber0.1 g0.4%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.7 g28.8%
Saturated Fat5.7 g28.5%
Monounsaturated Fat10.1 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 229 Calories from Fat 0

% Daily Value *

Total Fat 18.7 g 28.8%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 42.5 mg 14.2%

Sodium 427.5 mg 17.8%

Total Carbohydrates 1.9 g 0.6%

Dietary Fiber 0.1 g0.4%

Sugars 1.5 g

Protein 10.1 g 20.2%

Vitamin A Vitamin C 0.5%

Calcium 0.7% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=932145 Embed Table:

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